Chicken Teriyaki Stir Fry
Course
Crock Pot Freezer Meal
Servings
4
people
Servings
4
people
Ingredients
3
boneless skinless chicken breasts
1/2
cup
teriyaki sauce
1/2
cup
chicken broth
1/3
cup
brown sugar
1/4
cup
soy sauce
4
cloves
garlic, minced
1
tsp.
sesame oil
1
bag (16 oz.)
frozen stir fry vegetables
Instructions
Combine ingredients in a ziplock bag and freeze.
Recipe Notes
Write on bag:
Cook on low for 6 hours. Serve over cooked rice.