| Servings |
4 people
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Ingredients
- 1 1/2 pounds ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 green pepper, chopped
- 3/4 cup ketchup
- 1 1/2 tablespoon brown sugar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon prepared mustard
- 1/4 cup barbecue sauce
- 1/2 cup water
Ingredients
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|
Instructions
- Cook ground beef and onions in a skillet.
- Combine ketchup, brown sugar, Worcestershire sauce, mustard, barbecue sauce, and water in a small bowl.
- Combine beef mixture and sauce in a ziplock bag and freeze.
Recipe Notes
Write on bag: Cook on low for 6-8 hours and serve on top of hamburger buns.
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